Confiture et Compagnie, Who is it ?
Good for spirit
We are two young mothers and friends, one from Normandy and one from Picardy. We love our country, its flavors, and its craftsmanship. We want to awaken your culinary senses and offer you an alternative to industrial jams.
You will be able to taste jams prepared in authentic copper cauldrons, just like our grandmothers, with fresh fruits sourced, as much as possible, from farmers in our region. Without colorants, without preservatives, and with less sugar. They can be enjoyed from morning till night.
Discover here our work and our services, and feel free to contact us for any questions.
Pauline Duprez
CEO at Confiture & Co. since 2020.
Pauline is a strong, always positive, and independent person.
Her sense of human relations and her courage are essential assets for the commercial development of Confiture & Co.
She is the number one 'taster' of the recipes developed by Alice!
Pauline is highly appreciated by our fellow artisans.
Alice Perchenet
Alice, with a penchant for gourmet delights, loves cooking to bring joy. Conscientious and courageous, she is always reliable
She is the one behind this beautiful adventure, Jam & Co.! She imagines and creates jams throughout the seasons. She loves to surprise gourmets with blends of flavors and associations as surprising as they are delightful.