Ingredients: Apple 65%, sugar, candied apricot, candied fig, walnuts, lemon juice, cinnamon, gelling agent if necessary: agar-agar
Prepared with 65g of fruit per 100g
Total sugar content: 50g per 100g
Made in a workshop that uses nuts.
Average nutritional values per 100g. Energy: 929.95 KJ/220.36 Kcal. Fat: 2.07g of which saturated fat 0.45g. Carbohydrates: 50.6g of which sugar 50.11g. Protein: 0.77g. Salt: 0.08g.
Store in a cool, dry place. Best consumed within 15 days after opening.